Equipment Cleaner Labourer

Plaisirs Gastronomiques, a Quebec family business founded in 1993, is a leader in the high-quality ready-to-eat sector. Our big family relies on more than 500 employees who are the active ingredients of our success, mainly at our plants in Boisbriand (North Shore of Montreal) and Longueuil (Cochonnailles brand).

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Plaisirs Gastronomiques - Emplois en production

Job description

At Plaisirs Gastronomiques, it’s fun to work!

We are seeking a labourer to clean equipment in the central and in the charcuterie department . The candidates must demonstrate high levels of cleanliness, attention to detail, and diligence at work.

Schedule from 9 a.m. to 6 p.m., Monday to Friday, salary of $19.10

Your mandate will be to clean production equipment as well as various cleaning products. In addition, You Will have to ensure the departure or continuation of operations, within the required deadlines. All this in compliance with food safety standards

We offer:

Day shift: Monday to Friday 9 a.m. to 18h00p.m.
Salary of $19.10 per hour.
Full group insurance after nine months' service.
Employee pricing on our delicious ready-to-eat products.
Seniority recognition program.
Various social activities (Christmas part, BBQ, Ice Cream …)

The supervisor:

On pizzas, Salim is in the midst of the action and makes sure to help his employees on the production lines. He is a good listener and a quick problem-solver and he ensures that his employees have a safe, clean work environment.

Requirements

Able to work at Boisbriand according to your work schedule.
Knowledge of French orally and written (mandatory)).
Good physical fitness (repeated heavy lifting required).
Focused on occupational health and safety
Tolerance of cold (refrigerated factory).
Tolerance of heat and humidity.

Our Benefits

On the menu at PG: a job with all the trimmings. Our recipe for enjoying work includes a competitive income, work-life and work-study balance, and much more. You’re not employed at PG: You’re part of the family!

Permanent, stable and full-time jobs

Because your enjoyment of work can only grow if the conditions are clear and balanced, PG shifts remain stable every week. If you work part-time, you can take advantage of tremendous flexibility and even tailor your schedule to your needs. In cooking, that’s what you call a delicious base.

Competitive employee benefits

We spice up the recipe for the ideal job with flexible leave and sick leave, bonuses given based on years of service, vacation periods adapted to your needs and enhanced after years of service and a host of other ingredients that make a difference.

A group insurance plan

Nous offrons un regime d’assurance collective adapté à vos besoins. We care about your health.

Employee discounts

Everything that leaves our kitchens will come into your home and delight your family and friends. Earn significant savings on your grocery bill.

Free parking space

Our facilities, which are close to major traffic arteries, are easy to get to and boast large parking lots that make your commute easier.

Uniforms provided

Each member of the big PG family working in a factory position is provided with clothing carefully chosen to maximize safety.

A diverse, inclusive workplace

The PG family is made up of women and men of all origins, some of whom have disabilities that shape their lives.

Work-study balance

With our flexible work schedule, you will never miss a class or exam. Our “tailor-made student schedule” option, determined according to a minimum number of weekly hours, is an A+ program.

Want to be part of the big PG family?
Send us your CV today!

rh@plaisirsgastronomiques.com